Weekly Features from Mac's Raw Bar
meghan Castro • April 2, 2022
Weekly Features at Mac's Raw Bar
Mac's Weekly Features
Monday:
crispy shrimp, bbq butter, roasted corn, creamy grits. . . $26
Tuesday:
Maine lobster roll, thai chile coleslaw, old bay chips . . . $26
Wednesday:
blackened Red Fish Etouffe. . $26
Thursday:
Seared tuna, lobster fried cauliflower rice, & crispy spinach.. $26
Friday:
fish and chips, chive caper tartar, malt vinegar . . . $26
Saturday:
brunch 11:00-2:00
sTEAMED WHOLE CHIX LOBSTA, fingerling potatoes, FANCY beans, DRAWN BUTTER. . . $24
Sunday:
brunch 11:00-2:00
crispy red fish basket, jalapeno cole slaw, house frites, chive caper tartar
William Knuttel Wine Luncheon
Learn how to pair seafood with cocktails for the best dining experience at a Marietta Square restaurant known for fresh oysters and drinks.
This is a subtitle for your new post
Easter Sunday!
This is a subtitle for your new post
Pair oysters, shrimp, and seafood towers with the right wine, cocktail, or beer at Marietta’s best Neighborhood Raw Bar. Happy Hour favorites included.
Go behind the scenes at Mac’s Raw Bar, the best Neighborhood Raw Bar restaurant and Marietta Square restaurant, to see the art of oyster shucking.
This season, something new is blooming at Mac’s Raw Bar.
Happy Hour Details
Available Sunday–Thursday
3:00 PM – 5:00 PM
Enjoy oysters and shellfish at Mac’s Raw Bar, the best Neighborhood Raw Bar restaurant and a top Marietta Square restaurant for fresh seafood.